Indigenous food systems
Date
2012-03-20
Authors
Magzul, Lorenzo
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
This presentation was delivered as part of a four week evening course, February 2012, Growing Research into Action: Creating a Sustainable Food System on Vancouver Island. It covers the current global food system and the indigenous food system and various traditional foods of the indigenous people of Vancouver Island.
Description
Keywords
multinational companies, global food system, seeds, fertilizers, pesticides, food processors, traditional trading practices, Vancouver Island, indigenous people, traditional foods, indigenous food system