Indigenous food systems – Growing research into action: Creating a sustainable food system on Vancouver Island

Magzul, Lorenzo2012-03-202012-03-2020122012-03-20http://hdl.handle.net/1828/3850This presentation was delivered as part of a four week evening course, February 2012, Growing Research into Action: Creating a Sustainable Food System on Vancouver Island. It covers the current global food system and the indigenous food system and various traditional foods of the indigenous people of Vancouver Island.enmultinational companiesglobal food systemseedsfertilizerspesticidesfood processorstraditional trading practicesVancouver Islandindigenous peopletraditional foodsindigenous food systemIndigenous food systems – Growing research into action: Creating a sustainable food system on Vancouver IslandPresentation