Future of food on Vancouver Island

dc.contributor.authorGeggie, Linda
dc.date.accessioned2012-02-20T19:37:26Z
dc.date.available2012-02-20T19:37:26Z
dc.date.copyright2012en_US
dc.date.issued2012-02-20
dc.description.abstractThis presentation discusses the current situation in our food system, the global food economy, local food production capacity on Vancouver Island and re-localization efforts.en_US
dc.description.reviewstatusUnrevieweden_US
dc.description.scholarlevelGraduateen_US
dc.description.sponsorshipLocal Food Projecten_US
dc.identifier.urihttp://hdl.handle.net/1828/3842
dc.language.isoenen_US
dc.subjectfood securityen_US
dc.subjectfood consumptionen_US
dc.subjectfood productionen_US
dc.subjectglobal food systemen_US
dc.subjectglobal food economyen_US
dc.subjectVancouver Islanden_US
dc.subjectfood policyen_US
dc.subjectlocalizationen_US
dc.titleFuture of food on Vancouver Islanden_US
dc.typePresentationen_US

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