Influences of ocean conditions and feeding ecology on the survival of juvenile Chinook Salmon (Oncorhynchus tshawytscha)

dc.contributor.authorHertz, E.
dc.contributor.authorTrudel, M.
dc.contributor.authorTucker, S.
dc.contributor.authorBeacham, T. D.
dc.contributor.authorParken, C.
dc.contributor.authorMackas, D.
dc.contributor.authorMazumder, A.
dc.date.accessioned2020-11-12T23:46:18Z
dc.date.available2020-11-12T23:46:18Z
dc.date.copyright2016en_US
dc.date.issued2016
dc.description.abstractRecruitment variability in many fish populations is postulated to be influenced by climatic and oceanographic variability. However, a mechanistic understanding of the influence of specific variables on recruitment is generally lacking. Feeding ecology is one possible mechanism that more directly links ocean conditions and recruitment. We test this mechanism using juvenile Chinook Salmon (Oncorhynchus tshawytscha) collected off the west coast of Vancouver Island, British Columbia, Canada, in 2000–2009. Stable isotopes of carbon (δ13C), an indicator of temperature or primary productivity, and nitrogen (δ15N), an indicator of trophic position, were taken from muscle tissues of genetically stock‐identified salmon. We also collated large‐scale climate indices (e.g., Pacific Decadal Oscillation, North Pacific Gyre Oscillation), local climate variables (e.g., sea surface temperature) and copepod community composition across these years. We used a Bayesian network to determine how ocean conditions influenced feeding ecology, and subsequent survival rates. We found that smolt survival of Chinook Salmon is predicted by their δ13C value, but not their δ15N. In turn, large‐scale climate variability determined the δ13C values of salmon, thus linking climate to survival through feeding ecology, likely through qualities propagated from the base of the food chain.en_US
dc.description.reviewstatusRevieweden_US
dc.description.scholarlevelFacultyen_US
dc.description.sponsorshipWe thank the numerous people who collected and processed the salmon and zooplankton in this study. We also thank the captains and crews of the CCGS W.E. Ricker, F/V Frosti, and F/V Viking Storm for field support. Cameron Freshwater provided helpful comments on an earlier draft of the manuscript. We thank NSERC, Fisheries and Oceans Canada, and Bonneville Power Administration for funding.en_US
dc.identifier.citationHertz, E., Trudel, M., Tucker, S., Beacham, T. D., Parken, C., Mackas, D., & Mazumder, A. (2016). Influences of ocean conditions and feeding ecology on the survival of juvenile Chinook Salmon (Oncorhynchus tshawytscha). Fisheries Oceanography, 25(4), 407-419. https://doi.org/10.1111/fog.12161.en_US
dc.identifier.urihttps://doi.org/10.1111/fog.12161
dc.identifier.urihttp://hdl.handle.net/1828/12345
dc.language.isoenen_US
dc.publisherFisheries Oceanographyen_US
dc.subjectbottom-up
dc.subjectcopepods
dc.subjectdiet
dc.subjectNorth Pacific Gyre Oscillation
dc.subjectstable isotope
dc.subjecttrophic
dc.subject.departmentDepartment of Biology
dc.titleInfluences of ocean conditions and feeding ecology on the survival of juvenile Chinook Salmon (Oncorhynchus tshawytscha)en_US
dc.typeArticleen_US

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